- Description
- Tech Specs
Description
Cooled Chamber for the Dry Ageing of Beef, utilizing Himalayan mineral salt.
This line of Dry Ageing Chambers represents the top in its kind, with a result that can satisfy even the most demanding Dry Aged beef lovers worldwide.
- Special system for setting the desired humidity / temperature levels
- Automatic water evaporation system
- Automatic defrosting
- Led Lighting
Tech Specs
Model | SY6-G-HM |
Dry ageing temperature | +1/+5 oC |
Relative humidity | 65 – 85% |
Dimensions (lxwxh) | 70x80x198mm |
Weight | 179kg |
Construction | Stainless steel 316 |
Insulation thickness | 60mm |
Shelves | 2 |
Doors | 1 |
Capacity | 600lt |